Red Lobster Rolls - cooking recipe
Ingredients
-
4 c. Bisquick
1 1/3 c. milk
1 c. Cheddar cheese
1 stick margarine, melted
1/2 tsp. parsley
1/2 tsp. garlic salt
Preparation
-
Mix first three ingredients and drop by teaspoon onto cookie sheet and bake at 350\u00b0 until brown.
Mix last three ingredients together and brush over rolls while hot.
Leave a comment