Tortilla Pinwheels - cooking recipe

Ingredients

1 pkg. small flour tortillas
8 oz. pkg. cream cheese, softened
8 oz. sour cream
1 c. grated Cheddar or Longhorn cheese
1 small can pitted black olives, chopped
1/4 c. chopped green olives
1/4 tsp. ground red pepper (optional)

Preparation

Spread tortillas with other mixed creamy ingredients.
Roll them the long way and chill for 8 hours at least.
Slice crossways with string or serrated knife.