Easy Lemon Pie - cooking recipe

Ingredients

2 graham cracker crusts
1 small can frozen lemonade concentrate
1 (14 oz.) can sweetened condensed milk
1 (16 oz.) super size Cool Whip

Preparation

In a mixing bowl combine all ingredients, saving 1/2 of the Cool Whip.
Beat until smooth.
Spread remaining Cool Whip on top of pies.
Refrigerate before serving.
Pies are good frozen, too.