Cherry "Dump" Cake - cooking recipe
Ingredients
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2 flat cans crushed pineapple
1 large can cherry pie filling
1 box yellow cake mix (dry)
2 sticks oleo, melted
Preparation
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Layer the ingredients in an oblong Pyrex dish in the order given, pouring the melted oleo over the cake mix.
Bake in 325\u00b0 oven for 30 to 45 minutes or until brown.
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