Taco Soup - cooking recipe

Ingredients
    1 lb. hamburger
    2 - 28 oz. cans tomatoes
    1 - 15 oz. can corn, undrained
    2 - 15 oz cans kidney beans, drained
    1 sm. can sliced olives, drained
    2 pkg. taco seasoning
Preparation
    Cook hamburger and drain.
    Combine all ingredients and heat through.
    Pour over taco chips in individual bowls.
    Add grated cheddar cheese and a dab of sour cream to top.

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