Taco Soup - cooking recipe
Ingredients
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1 lb. hamburger
2 - 28 oz. cans tomatoes
1 - 15 oz. can corn, undrained
2 - 15 oz cans kidney beans, drained
1 sm. can sliced olives, drained
2 pkg. taco seasoning
Preparation
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Cook hamburger and drain.
Combine all ingredients and heat through.
Pour over taco chips in individual bowls.
Add grated cheddar cheese and a dab of sour cream to top.
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