Basic Waldorf Salad - cooking recipe
Ingredients
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2 c. diced apples
1 c. chopped celery
1/4 c. mayonnaise or salad dressing
2 Tbsp. lemon juice
1/2 c. walnuts
2 Tbsp. light cream
Preparation
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Sprinkle apples with lemon juice to keep color bright. Combine apples, celery and walnuts.
Blend mayonnaise and cream. Add to apple mixture.
Toss; chill thoroughly.
Serve on crisp lettuce.
Yields 6 servings.
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