Basic Waldorf Salad - cooking recipe

Ingredients
    2 c. diced apples
    1 c. chopped celery
    1/4 c. mayonnaise or salad dressing
    2 Tbsp. lemon juice
    1/2 c. walnuts
    2 Tbsp. light cream
Preparation
    Sprinkle apples with lemon juice to keep color bright. Combine apples, celery and walnuts.
    Blend mayonnaise and cream. Add to apple mixture.
    Toss; chill thoroughly.
    Serve on crisp lettuce.
    Yields 6 servings.

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