Savory Corn Bake - cooking recipe

Ingredients

1 c. milk
2 eggs, separated
3/4 c. flour (self-rising)
2 Tbsp. corn meal
1 tsp. baking powder
dash of pepper
1/2 c. chopped green peppers
1 (15 oz.) cream-style corn
1 (8 oz.) pkg. bacon (or 10 pieces), crisply cooked and crumbled

Preparation

Heat oven to 350\u00b0, then grease a 2-quart casserole dish.
In large bowl, combine milk and egg yolks.
Blend well.
Lightly spoon flour into measuring cup; level off.
Add flour, corn meal, baking powder and pepper to milk and egg yolk.
Beat until smooth. Stir in green peppers, corn and crumbled bacon.