Hilda'S Dip - cooking recipe

Ingredients

1 lb. hamburger meat
1 lb. of rolled hot sausage
onion and garlic
1 can of cream of mushroom soup
1 can rotel diced tomatoes
1 lb. velvetta cheese, Mexican if you like
1 to 1 1/2 tsp. garlic powder

Preparation

Brown meat, onions, and garlic, and drain grease.
Add the remaining ingredients.