Family Meat Loaf - cooking recipe

Ingredients
    1 can Campbell's tomato soup
    1 1/2 lb ground beef
    1/2 c dry bread crumbs
    1/4 minced onion
    3 tsp Worcestershire sauce
    1 egg, beaten
    1/8 tsp pepper
    1/4 c water
Preparation
    In bowl mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, Worcestershire, egg and pepper.
    Shape into 8 x 4 loaf and place in a baking pan.
    Bake at 350\u00b0 for 1 1/4 hours or until done.
    Pour 1/2 cup soup over top.

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