Family Meat Loaf - cooking recipe
Ingredients
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1 can Campbell's tomato soup
1 1/2 lb ground beef
1/2 c dry bread crumbs
1/4 minced onion
3 tsp Worcestershire sauce
1 egg, beaten
1/8 tsp pepper
1/4 c water
Preparation
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In bowl mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, Worcestershire, egg and pepper.
Shape into 8 x 4 loaf and place in a baking pan.
Bake at 350\u00b0 for 1 1/4 hours or until done.
Pour 1/2 cup soup over top.
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