Cheesy Potato Bake - cooking recipe

Ingredients
    1 bag shredded hash browns
    1 (16 oz.) container sour cream
    1 stick melted butter
    1 1/2 c. shredded Cheddar cheese
    1 can cream of chicken soup
    1 medium onion, diced
Preparation
    Mix altogether.
    Bake at 375\u00b0 for 1 hour.

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