Cheesy Potato Bake - cooking recipe
Ingredients
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1 bag shredded hash browns
1 (16 oz.) container sour cream
1 stick melted butter
1 1/2 c. shredded Cheddar cheese
1 can cream of chicken soup
1 medium onion, diced
Preparation
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Mix altogether.
Bake at 375\u00b0 for 1 hour.
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