Brown Rice - cooking recipe

Ingredients

1 c. rice
3/4 stick margarine
2 c. water
4 beef bouillon cubes
1 can mushroom steak sauce

Preparation

Brown rice in margarine.
Melt bouillon cubes in boiling water and add to rice.
Add mushroom steak sauce.
Bake at 350\u00b0 for 45 minutes in covered casserole.