Potato Nacho Cheese Soup - cooking recipe

Ingredients

4 medium potatoes, peeled and diced
1 large onion, chopped
5 cups water
1 1/2 tsp. salt
1 tsp. seasoning salt
2 cups milk
2 cans Nacho cheese soup
1 stick oleo
3 Tbsp. parsley flakes

Preparation

Cook potatoes, salts and onions in water until soft.
Add all ingredient to water mixture.
Heat until hot.