Green Chili Stew - cooking recipe

Ingredients
    2 lb. stew meat
    16 oz. chopped green chilies
    6 c. water
    8 potatoes, quartered
    2 Tbsp. garlic salt
    1/2 Tbsp. black pepper
    4 Tbsp. flour
    2 tsp. salt
Preparation
    Add all ingredients and cook in crock-pot overnight.

Leave a comment