Penthouse Casserole - cooking recipe
Ingredients
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1 pkg. Kraft Deluxe macaroni and cheese dinner
1 can cream of celery soup
1 can tuna fish, drained
1 (4 oz.) jar mushrooms, drained
1/2 c. milk
2 Tbsp. finely chopped onion
1 1/2 c. soft bread crumbs
1/4 c. melted margarine
Preparation
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Prepare Kraft dinner as directed on package.
Add soup, tuna fish, mushrooms, milk and onion; mix well.
Pour into a 2-quart casserole.
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