Penthouse Casserole - cooking recipe

Ingredients
    1 pkg. Kraft Deluxe macaroni and cheese dinner
    1 can cream of celery soup
    1 can tuna fish, drained
    1 (4 oz.) jar mushrooms, drained
    1/2 c. milk
    2 Tbsp. finely chopped onion
    1 1/2 c. soft bread crumbs
    1/4 c. melted margarine
Preparation
    Prepare Kraft dinner as directed on package.
    Add soup, tuna fish, mushrooms, milk and onion; mix well.
    Pour into a 2-quart casserole.

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