Crock-Pot Dressing - cooking recipe

Ingredients

1 c. butter or margarine
2 c. chopped onion
2 c. celery
1/2 c. parsley
1 tsp. poultry seasoning
13 to 14 c. bread crumbs, toasted
1 1/2 tsp. salt
1 1/2 tsp. sage
2 to 2 1/2 c. chicken broth
2 eggs

Preparation

Melt butter in skillet.
Saute onions, celery and parsley. Pour over bread.
Add seasonings and mix.
Add eggs.
Pour in crock-pot.
Cook on High for 45 minutes.
Reduce to low for 4 to 5 hours.