One Pan Goulash - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1/4 c. chopped onion
2 1/2 c. uncooked elbow macaroni
1 (15 oz.) can tomato sauce
1 1/2 c. water
1 tsp. Worcestershire sauce
Preparation
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Brown meat, onion and macaroni until meat loses its color. Add tomato sauce, water and Worcestershire sauce.
Cover and simmer about 45 minutes.
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