One Pan Goulash - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1/4 c. chopped onion
    2 1/2 c. uncooked elbow macaroni
    1 (15 oz.) can tomato sauce
    1 1/2 c. water
    1 tsp. Worcestershire sauce
Preparation
    Brown meat, onion and macaroni until meat loses its color. Add tomato sauce, water and Worcestershire sauce.
    Cover and simmer about 45 minutes.

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