Potato Chicken Casserole - cooking recipe

Ingredients

1 1/2 lb. diced, cooked chicken
5 to 6 potatoes, diced
2 cans cream of chicken soup
1/2 tsp. pepper
dash of salt
1 soup can milk
2 Tbsp. butter
1/4 c. dry bread crumbs*

Preparation

In greased casserole dish, mix all ingredients, except bread crumbs.
Bake in a 350\u00b0 oven for 45 minutes.
Sprinkle bread crumbs over top; bake an additional 10 to 15 minutes.
Serves 4 to 6.