Shrimp Dip - cooking recipe

Ingredients

8 oz. Philadelphia cream cheese
1/2 c. mayonnaise
1 small (4 1/2 oz.) can shrimp
3 Tbsp. thinly sliced onions
1 tsp. soy sauce

Preparation

Rinse shrimp and drain.
Mix all ingredients together and chill.
Serve on crackers or French bread.