Swedish Apple Dessert - cooking recipe
Ingredients
-
1 egg
3/4 c. sugar
1/2 c. flour
1 tsp. baking powder
1 tsp. vanilla
pinch of salt
1 c. apples, peeled, cored and diced
1/2 c. nuts, chopped
Preparation
-
Beat egg and sugar until light and fluffy. Mix flour with baking powder. Add with vanilla and salt to the beaten egg. Stir in apples and nuts. Spread into greased 8-inch pie plate. Bake 25 minutes at 350\u00b0.
Leave a comment