Blackberry Yum Yum - cooking recipe

Ingredients

1 stick butter
1 c. sifted flour
1 c. sugar
1 tsp. baking powder
3/4 c. milk
1 1/2 c. blackberries with juice
1 c. sugar
1 c. cold water

Preparation

Melt butter in 8 x 13-inch pan.
Mix flour, sugar, baking powder and milk and pour evenly over butter.
Mix berries, sugar and water and pour over batter.
Bake 30 minutes in 425\u00b0
oven. Tastes great with vanilla ice cream on top.