Wesson Oil Pie Crust - cooking recipe

Ingredients
    1 1/2 c. sifted flour
    1 1/2 tsp. sugar
    1 tsp. salt
    1/2 c. Wesson oil
    2 Tbsp. milk
Preparation
    Mix dry ingredients in pie plate.
    Add mixed liquids and mix in plate.
    Bake 12 to 15 minutes at 425\u00b0.

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