Wesson Oil Pie Crust - cooking recipe
Ingredients
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1 1/2 c. sifted flour
1 1/2 tsp. sugar
1 tsp. salt
1/2 c. Wesson oil
2 Tbsp. milk
Preparation
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Mix dry ingredients in pie plate.
Add mixed liquids and mix in plate.
Bake 12 to 15 minutes at 425\u00b0.
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