Poppy Seed Chicken - cooking recipe

Ingredients

3 or 4 chicken breasts, cooked and boned
2 cans cream of mushroom soup
1 (8 oz.) sour cream
1 roll Ritz crackers, crushed
1 1/2 tsp. poppy seed

Preparation

Place shredded chicken in bottom of casserole dish.
Mix soup and sour cream; pour over chicken.
Mix crackers with 1/2 stick melted margarine.
Place over soup mixture.
Sprinkle with poppy seed.
Cook at 350\u00b0 until bubbly.