Squash Pie - cooking recipe

Ingredients

3 c. thin sliced zucchini
4 eggs
1/2 c. oil
1 thin sliced onion
1/2 c. Parmesan cheese
3/4 c. Bisquick
salt, pepper and parsley to taste

Preparation

Mix all of the ingredients together. Bake at 350\u00b0 in a 13 x 9-inch Pyrex dish until it browns.
Put under broiler to brown top, if necessary.