Chocolate Mint Chip Pie - cooking recipe

Ingredients

1 Keebler Ready-Crust chocolate flavored or graham cracker pie crust
1 qt. chocolate chip ice cream, softened
3/4 c. powdered sugar
1 Tbsp. butter or margarine
3 sq. semi-sweet chocolate
1/2 c. evaporated milk

Preparation

Spread softened ice cream into crust.
Freeze 2 hours.
In saucepan, combine the remaining ingredients.
Heat, stirring occasionally, until thickened.
Cool.
Spoon over cut servings of pie.
Garnish with fresh mint, if desired.
Makes 1 pie.