Baked Ground Hog - cooking recipe

Ingredients

1 medium ground hog
flour
salt and pepper
1 apple per person
sugar and cinnamon

Preparation

Preboil hog until done and tender.
Remove hog and place on broiler.
Lightly sprinkle with flour and salt and pepper to taste. Bake until golden brown.
Cut tops of apples off and sprinkle with sugar and cinnamon.
Bake with hog.