Devil'S Food Float - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
1 c. milk
4 tsp. baking powder
1/4 tsp. salt
3 tsp. cocoa
4 Tbsp. melted butter
3 tsp. vanilla

Preparation

Sift all dry ingredients together.
Gradually add milk and stir well.
Add vanilla.
Add butter last.
Stir only enough to make a smooth batter.
Put in a well-greased flat pan and pour sauce on top.