Super Peanutty Layer Cake - cooking recipe

Ingredients

3/4 c. creamy peanut butter
1/2 c. shortening
2 1/4 c. firmly packed brown sugar
3 eggs
3 c. all-purpose flour
1 Tbsp. baking powder
1/2 tsp. salt
1 1/4 c. milk
1 1/2 tsp. vanilla extract
1 c. flaked coconut
1 c. chopped roasted peanuts
Peanut Butter Frosting

Preparation

Cream
peanut
butter
and
shortening;
gradually
add sugar, beating
well.
Add
eggs, one at a time, beating well after each
addition.
Combine flour, baking powder and salt; add
to creamed
mixture alternately with milk, beginning and ending with flour mixture.
Stir in vanilla.
Pour batter into 3
greased
and floured 9-inch round cake pans.
Bake at 350\u00b0 for 18 to 20 minutes or until a wooden pick inserted in center comes
out clean.
Cool
in pans 10 minutes; remove from pans and cool completely on wire racks.