Spinach Balls(Makes 80 To 100) - cooking recipe

Ingredients

2 pkg. frozen chopped spinach, cooked and drained
2 c. herb seasoned stuffing (Pepperidge Farm)
1 c. Parmesan cheese
6 eggs, well beaten
3/4 c. melted butter
salt and pepper to taste

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients.
Shape into balls (size is optional).
Put on cookie sheet in prepared oven until golden brown.
Serve hot.
These are delicious if you are having friends over for cocktails for the holidays or any type party or if you want something different with dinner.