Tutti-Frutti Ice Cream - cooking recipe

Ingredients
    3 eggs
    1 3/4 c. sugar
    1 Tbsp. vanilla
    1 large can evaporated milk, chilled
    1 large can crushed pineapple
    1 small jar maraschino cherries, coarsely chopped
    3 bananas, chopped
    milk
Preparation
    Beat well eggs, sugar and vanilla.
    Add evaporated milk (chilled).
    Blend.
    Add pineapple, cherries and bananas.
    Pour into freezer and add enough milk to fill freezer.

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