Chopstick Tuna Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1/4 c. water
1 c. chow mein noodles (half of a 3 oz. can)
1 c. sliced celery
1/2 c. salted cashews
1/4 c. onion
dash of pepper

Preparation

Combine mushroom soup and water.
Add chow mein noodles, celery, cashews, onion and pepper.
Toss lightly.
Place in a 10 x 6 x 1 1/2-inch baking dish.
Sprinkle 1 cup chow mein noodles over top.
Bake at 375\u00b0 in the oven for 15 minutes or until heated thoroughly.