Never Fail Pie Crust - cooking recipe

Ingredients

1/2 c. flour
1/2 tsp. salt
1/4 tsp. sugar
3/4 c. Crisco
1 egg
1/2 tsp. vinegar
2 1/2 Tbsp. water

Preparation

Work first four ingredients until crumbly.
Then beat egg mix with vinegar and water.
Gradually add the egg mixture to the shortening mixture just until blended.