Never Fail Pie Crust - cooking recipe

Ingredients
    1/2 c. flour
    1/2 tsp. salt
    1/4 tsp. sugar
    3/4 c. Crisco
    1 egg
    1/2 tsp. vinegar
    2 1/2 Tbsp. water
Preparation
    Work first four ingredients until crumbly.
    Then beat egg mix with vinegar and water.
    Gradually add the egg mixture to the shortening mixture just until blended.

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