Italian Hamburger Bake - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. chopped onion
    1 envelope tomato soup mix
    1 c. milk
    1 c. large curd cottage cheese
    dash of garlic powder
    1/4 tsp. crushed basil
    1/4 tsp. oregano
    1/4 c. shredded Parmesan cheese
    1 pkg. refrigerated biscuits
Preparation
    Cook meat and onion together until brown.
    Drain well.
    Stir in soup mix, milk and cottage cheese.
    Add spices.
    Put in casserole dish and sprinkle with cheese.
    Place biscuits on top and bake until biscuits are brown.

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