Oatmeal Cake - cooking recipe

Ingredients

1 1/2 c. boiling water
1 c. quick oats
1 stick oleo
1 c. white sugar
1 c. brown sugar
2 eggs, beaten
1 1/3 c. flour
1 tsp. soda
1 c. raisins
1 tsp. cinnamon
1/2 tsp. nutmeg

Preparation

Pour boiling water over oats.
Let stand; cream oleo, eggs and sugar.
Stir in other ingredients.
Bake at 350\u00b0 in 9 x 13-inch pan for 35 minutes.
Top with favorite frosting.