Chicken Dinners In Foil(Method: Foil) - cooking recipe

Ingredients

3 c. cooked rice
1 pkg. dry onion soup mix
1 cut up chicken
1/2 c. evaporated milk
4 tsp. butter

Preparation

Divide the rice in 4 equal parts.
Place part on a sheet of heavy-duty foil; sprinkle with 1 tablespoon soup mix.
Arrange the chicken on the rice, then pour 2 tablespoons milk on each serving of chicken.
Sprinkle with 1 tablespoon soup mix; place 1 teaspoon butter on top.
Fold the foil, sealing tightly.
Place on a grill over hot coals; cook for 1 hour, or until chicken is done.