Peanut Butter Frosting - cooking recipe
Ingredients
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1/4 c. butter
2 c. confectioners sugar
3 Tbsp. milk
1 tsp. vanilla
dash of salt
1/2 c. peanut butter
Preparation
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Heat butter until it becomes light brown.
Remove from heat. Beat in sugar, milk, vanilla and salt.
Stir in peanut butter.
If mixture becomes too heavy, add warm milk or water to make it of spreading consistency.
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