Salmon Patties - cooking recipe
Ingredients
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1 (1 lb.) can salmon, drained
2 eggs, beaten
2/3 c. cracker crumbs
1 medium onion, finely chopped
1/3 tsp. salt
Preparation
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Mix all ingredients together.
Add more cracker crumbs if mixture is too wet.
Make into patties and fry until brown.
Serve hot.
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