Sin Cake - cooking recipe

Ingredients

1 stick margarine
1 c. flour
1/2 c. chopped nuts
2 boxes lemon instant pudding mix
3 c. milk
1 c. Cool Whip
1 c. powdered sugar
6 oz. cream cheese, softened

Preparation

Mix together margarine, flour and nuts.
Press into 9 x 13-inch pan.
Bake at 350\u00b0 for 15 minutes.
Cool.