Chili Sauce - cooking recipe

Ingredients
    1/2 c tomato catsup
    1/2 tsp salt
    1 Tbsp brown sugar
    1 small onion diced
    2 Tbsp mustard
    1 Tbsp vinegar
    1 1/2 lb hamburger
Preparation
    Place hamburger in pan and cover with water-boil 20 minutes stirring often.
    Add more water as it boils dry-add other ingredients and boil 30 minutes of until it cooks down to a sauce. Can be frozen.

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