Pizza Casserole - cooking recipe

Ingredients

3/4 lb. ground beef
3/4 lb. Italian sausage
16 oz. pizza sauce
4 oz. macaroni shells
1/2 c. half and half *
8 oz. grated Mozzarella cheese
2 oz. Parmesan cheese
1 tsp. garlic salt
1 tsp. oregano
1/2 tsp. butter (to butter pan)

Preparation

Preheat oven to 350\u00b0.
Boil noodles, drain and put back in pan with half and half.
Brown meat, stir in sauce, add garlic and oregano.
Butter 2-quart casserole.
Layer half the meat, half the noodles, half the Mozzarella cheese.
Repeat.
Bake for 20 minutes, covered.
Uncover, add Parmesan cheese and bake 10 minutes more.
Serve with salad and garlic bread.