Winter Stew - cooking recipe

Ingredients

2 c. diced potatoes
1 can pinto beans
1 can tomatoes
1 lb. ground beef
1/2 c. diced onion
2 c. water
1 tsp. chili powder

Preparation

Brown ground beef and onion, drain well.
In large broiler add all remaining ingredients and ground beef.\tBring to boil; cover and simmer 30 minutes.
Great on cold winter nights. 6-8 servings.