Baked Beans - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
1/2 lb. bacon, cut into small pieces
1 c. chopped onion
salt and pepper
1 (16 oz.) can kidney beans, drained
1 (15 or 16 oz.) can butter beans (lima), drained
1 (28 oz.) can pork and beans (do not drain)
1/2 c. catsup
1/2 c. barbecue sauce
1/4 c. white sugar
1/4 c. brown sugar
3 Tbsp. molasses
2 Tbsp. prepared mustard
1 tsp. parsley flakes

Preparation

Cook ground beef, bacon, onion and seasonings until onions are tender.
Drain off the liquid.
Put cooked meat mix into large, greased casserole.
Add beans, then stir in other ingredients. Bake at 375\u00b0, covered, for 45 minutes.