Killer Bread - cooking recipe
Ingredients
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1/2 lb. Swiss cheese, grated
1/4 lb. margarine, softened
2/3 c. mayonnaise
1 container Alouette cheese with garlic
Preparation
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Mix all together.
Spread over French bread.
Bake at 400\u00b0 for 20 minutes.
Serves 8.
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