Buttermilk Fudge - cooking recipe

Ingredients

1 c. buttermilk
1 tsp. baking soda
2 c. sugar
2 Tbsp. white Karo
14 large marshmallows
2 Tbsp. margarine
1 tsp. vanilla
1 c. nuts

Preparation

Mix well buttermilk, baking soda and sugar, let stand for 5 minutes.
Add Karo and cook, stirring constantly, until mixture forms soft ball in cold water.
Add marshmallows, margarine and vanilla.
Remove from heat and beat well.
Add nuts.
Mix well. Spoon onto well-greased wax paper.