Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. cracker crumbs
1 medium onion
1 egg
1 1/2 tsp. salt
1/4 tsp. pepper
1/2 c. tomato sauce
2 Tbsp. vinegar
2 tsp. mustard
2 Tbsp. brown sugar
1/2 c. water
1/2 c. tomato sauce

Preparation

Mix the first 7 ingredients and form into loaf.
Place in shallow 9 x 5 x 3-inch pan.
Combine vinegar, mustard, sugar, water and tomato sauce and pour over meat loaf.
Bake at 350\u00b0 for 1 1/2 hours.