Homemade Chili(Chili Cook Off Entry - 1994) - cooking recipe

Ingredients
    1 lb. ground meat
    1/2 tsp. paprika
    1 tsp. chili powder
    1 can kidney or red beans
    1 can Hunt's tomato sauce
    1 can Hunt's tomato paste
    1 small onion
    1 c. water
    salt to taste
Preparation
    Brown the meat in hot fat; add pepper and onion and fry until brown.
    Add tomato sauces, paprika, salt and water.
    Cook meat until tender; drain beans and add to meat.
    Bring to boil and thicken with flour, if desired.

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