Homemade Chili(Chili Cook Off Entry - 1994) - cooking recipe
Ingredients
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1 lb. ground meat
1/2 tsp. paprika
1 tsp. chili powder
1 can kidney or red beans
1 can Hunt's tomato sauce
1 can Hunt's tomato paste
1 small onion
1 c. water
salt to taste
Preparation
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Brown the meat in hot fat; add pepper and onion and fry until brown.
Add tomato sauces, paprika, salt and water.
Cook meat until tender; drain beans and add to meat.
Bring to boil and thicken with flour, if desired.
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