Apple Turnovers - cooking recipe

Ingredients

1 1/3 c. flour
1/4 tsp. salt
2/3 c. oleo, softened
2 Tbsp. + 2 tsp. cold water
2 medium apples, diced
2/3 c. sugar
4 Tbsp. flour
2 Tbsp. lemon juice
1/4 tsp. salt
1/4 tsp. cinnamon
1/4 tsp. nutmeg
oleo (small pieces)

Preparation

Preheat oven to 450\u00b0.
In mixing bowl, cut the 2/3 cup oleo into flour and salt.
Mix until pea-sized bits are formed.
Stir in cold water.
Form into a ball.
Chill until ready to use.