Party Meat Balls - cooking recipe

Ingredients

3 lb. hamburger
1 pkg. dry onion soup mix
2 slices bread, soaked with milk
14 oz. grape jelly
14 oz. ketchup

Preparation

Mix hamburger, soup mix and bread slices. Make into balls. Bake in oven at 350\u00b0 until browned. Put meat balls in crock-pot with a mixture of 14 ounces grape jelly and 14 ounces ketchup. Cook in pot 1 1/2 hours.