Twenty-Minute Main Dish - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
1/4 tsp. salt
1/4 tsp. pepper
1 (16 oz.) can Veg-All mixed vegetables, drained
1 (10 1/2 oz.) can tomato soup
1 (4 oz.) can mushrooms (if desired)
1 can biscuits

Preparation

Brown the ground beef and onion; drain.
Add seasonings.
Stir the Veg-All mixed vegetables, soup and mushrooms together.
Pour into a 1 1/2-quart casserole.
Bake at 400\u00b0 for 15 minutes.