Cheese Potatoes Supreme - cooking recipe

Ingredients

4 lb. pkg. hash brown potatoes, thawed
2 c. diced onion
2 cans cream of chicken soup
2 pt. sour cream
1 1/2 sticks oleo, melted
2 c. grated sharp cheese
1 tsp. salt
1/4 tsp. pepper

Preparation

Mix all ingredients together.
Put into casserole dish.
Bake for 1 hour or more at 375\u00b0.