Snappy Cheese Wafers - cooking recipe

Ingredients

2 sticks butter or margarine
2 c. all-purpose flour
8 oz. sharp cheese, grated
1/2 tsp. cayenne pepper
1/2 tsp. salt
2 c. Rice Krispies

Preparation

Cut butter into flour until mixture resembles coarse meal.
Mix in cheese, salt and pepper.
Fold in Rice Krispies.
Pinch off small pieces.
Place on an ungreased cookie sheet and pat flat. Bake at 350\u00b0 for 15 minutes.
Makes about 5 dozen.